Italian Red Cooking Wine

A blend of red wine and de-alcoholised wine from concentrate, lightly seasoned with salt.

Ingredients

De-alcoholised wine from concentrate, Red Wine (40%), Salt, Preservative (Potassium MetabiSULPHITE)

Suggested Uses
  • Classic Bolognese sauce
  • Lasagne
  • Sorbet and poached fruit
Features & Benefits
  • Ideal for a busy kitchen
  • Complements the dish without overpowering
  • Consistent quality ingredient
Allergen Aware* & Suitable for
  • Vegan
  • Vegetarian
  • Gluten Free
  • Lactose Free
  • Contains Sulphites

*Regulation (EU) No 1169/2011

Nutritional Information
Typical values per 100g
Energy140kJ/33kcal
Fat0g
of which saturates0g
Carbohydrates1.8g
of which sugars<0.5g
Protein<0.5g
Salt0.20g