Cooking Brandy 25% ABV
Brandy lightly seasoned with salt.
Ingredients
Brandy (69.5%), Water, Salt
Suggested Uses
- Beef Stroganoff
- Steak Diane Sauce
- Brandy Butter and all things Christmas
Features & Benefits
- Ideal for a busy kitchen
- Consistent quality ingredient
- Adds extra body and a deeper flavour to dish
Allergen Free* & Suitable for
- Vegan
- Vegetarian
- Gluten Free
- Lactose Free
*Regulation (EU) No 1169/2011
Nutritional Information
Typical values per 100g
| Energy | 519kJ/124kcal | |
|---|---|---|
| Fat | 0g | |
| of which saturates | 0g | |
| Carbohydrates | 0g | |
| of which sugars | 0g | |
| Protein | 0g | |
| Salt | 0.23g | |